| ≥1 piece |
Commodity Description
Shelf LifeUp to six months frozen, 3-4 days refrigerated
Product information
The smallest of the sushi roes, masago is an orange salt cured roe with a crunchy flavor.
Harvested from the capelin fish, a small smelt found in the Atlantic, masago adds bright color and an unusual texture when used in sushi and as a garnish
1000 tons/year to Korea, Russia, Australia, Europe,Middle East, etc
Dalian, China