Frozen Straberry Processing Plant Description
The quick-frozen strawberry production line includes equipment: selection conveyor, one-way washing machine, two-way washing machine, vibrating cloth machine, drain air dryer, vibrating cloth machine, tunnel quick-freezing machine, etc., the entire production line uses sus304 food-grade stainless steel plates Processed and manufactured, our company's complete equipment production has passed the 1SO9001 quality management system certification, quality assurance, and trustworthy. The size of the equipment can be customized according to the customer's output and process requirements!
Frozen Straberry Processing Plant Applications
The types of quick-freezers for fruits and vegetables are generally processed and customized according to product characteristics and output, and their applications are as follows:
1. Quick-frozen fruits and vegetables: such as quick-frozen corn, quick-frozen beans, quick-frozen edamame, quick-frozen strawberries, quick-frozen yellow peaches, quick-frozen blueberries,
2.Frozen seafood: such as crayfish, scallops, fish fillets, shrimps, hairtail, pomfret, spaniel, etc.
3. Quick-frozen meat products: such as chicken products, chicken fillets, skewers, pork, beef and mutton, chicken breast, etc.
4. Quick-frozen food: quick-frozen dumplings, quick-frozen buns, quick-frozen wontons, quick-frozen soup garden, etc.
Quick freezing can be achieved when the evaporation temperature of the refrigeration system of the quick-frozen strawberry production line is -35°C. At this time, the discharge temperature is -18°C. For similar products from other manufacturers, this effect can be achieved when the evaporation temperature is -40°C. This way.
The refrigeration system can save energy consumption by about 25%.
Frozen Straberry Processing Plant Features
1. The speeds of the two mesh belts are adjusted separately to meet the freezing needs of a variety of foods.
2. Two variable speed belts: -Frozen all kinds of food under normal conditions, the food is not damaged, and the food is not sticky.
3. Centrifugal fan: The system uses a high-pressure centrifugal fan to generate corresponding wind power within a large static pressure range to ensure the formation of a fluidized bed and extend the frost interval.
4. The frame of the device is made of hot-dip galvanized parts or stainless steel, and the air pressure box of each fan is separately separated to ensure that even if some fans stop running at low load, it will not affect the normal operation of other fans.
5. The library body is made of double-sided stainless steel plate with polyurethane foam sandwich core, which is insulated and has a beautiful appearance.
6. The conveyor belt adopts stainless steel conveyor belt, and all food contact parts are made of stainless steel to ensure food hygiene requirements.
7. Electric control box: A separate control panel can perform independent electric start and control network transmission speed operations.
Frozen Straberry Processing Plant Advantages
1. High freezing efficiency and many types of frozen products
2. Realize continuous quick freezing of food.
3. Using mechanical air cooling device, low energy consumption.
4. Adopt high-pressure fan, mesh belt adopt frequency conversion adjustment and time indicator to realize precise processing.
5. Adopt continuous cleaning and drying device, clean and hygienic.
6. Realize fast at -32C temperature
7. There are many kinds of frozen products. In addition to being suitable for continuous freezing of fruit and vegetable food, it can also be suitable for continuous and rapid freezing of seafood without adding facilities or changing devices.
8.) The frosting interval is long to ensure the continuity of production.
Our company also specializes in the production of quick-freezing equipment and pre-processing production lines, including winnowing machines, washing machines, cooking machines, cooling machines, slitting machines, etc. Welcome to consult and discuss