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In Veneto, in the middle of the Colli di Conegliano hill s lopes , the Ceschin family business is located. Hungry for new challenges and discoveries, Nicoletto took over the family business . He built a solid foundation for the company during his love for wines. This company has he passed on to his son Mosè and he gave it to his son Giuseppe. The wines are much appreciated by his fellow citizens . He gave the bodega the name : Bepin the Eto , Giuseppe Nicoletto .
Since 1965 , after he had learned the secrets of wine making and had gained the confidence of his colleagues, Ettore , the son of Giuseppe entered the family business lead with calm determination . He is now assisted by his three daughters. Ettore gave winery name Bepin the Eto , as a tribute to his father, his family and its history.
Since 1996,the Prosecco has the right to its own DOC, since the 2009 vintage even DOCG . DOCG is one level higher than DOC . Only the Prosecco from the specific DOC ( G) Prosecco region , made from 100% Prosecco / gl era grapes may call themselves DOC ( G) or DOC ( G.) - and Prosecco . so that the quality of Prosecco is ensured.
This Bepin the Eto is really a top premium prossecco . Glera is the same grape as the Prosecco grape. Only since 2010 the Prosecco grape no longer exists . Since then, all Prosecco wine is made from at least 85% Glera . The reason is that on grapes no mark may apply . This Prosecco has a taste and smell aromas of green apple and Citrus blossom . Pretty dry and rich and refined by the wine company Bepindeto top DOCG Prosecco in a striking beautiful bottle. Both content and appearance are high end.
Name
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Bepin de Eto Prosecco Spumante Mill. DOCG Valdob.
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Producent
|
Bepindeto
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Productnr
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3033/13
|
Country |
Italy
|
Year |
2013
|
Area |
Veneto
|
Contains |
0.75
|
Subarea
|
Prosecco
|
Alcohol %
|
11.5
|
Barcode
|
8052405570079
|
Colour |
Sparkling White
|