| ≥1 piece |
Import customs clearance process:
1. Preparation stage: Importers need to have relevant qualifications, such as enterprise legal person business licence, food circulation permit, foreign trade operators record registration certificate, liquor wholesale permit and so on. At the same time, it is necessary to determine the varieties of imported wines, quantity, origin and other information, and understand China's relevant import policies.
2. Record link: for the record of consignee and consignor of imported and exported goods, the record of importer of imported food as well as the registration of overseas producer of imported food. In addition, the consignee and consignor record and label filing.
3. Transportation and bill of lading exchange: Arrange the transportation of wine from abroad to the designated port or airport in China. After the goods arrive at the port, exchange the bill of lading with the shipping company or airline.
4. Inspection and customs declaration: submit the inspection and quarantine report to the inspection and quarantine department, submit the relevant documents and obtain the customs declaration. At the same time, submit customs declaration, contract, invoice, packing list and other documents to the Customs for customs declaration.
5. Inspection and Tax Payment: Customs carries out inspection of wines, checks whether the declared information is consistent with the actual goods, and carries out random inspection of the goods. The importer pays customs duty, VAT, consumption tax and other taxes according to the price approved by the Customs.
6. Labelling and release: After the goods have passed the inspection, if the Chinese labels are not affixed abroad, the Chinese labels need to be affixed in the domestic supervisory warehouse. After completing the labelling and passing the inspection, the goods will be released by the customs and the importer can pick up the goods.
Import required information:
1. Basic commercial documents: including trade contracts, commercial invoices, packing lists, bills of lading.
2. Proof of origin and health: official certificate of origin, official health certificate, free sale certificate.
3. Other supporting documents: composition analysis report, grape variety certificate, production date certificate (canning date certificate).
4. Label related information: original foreign language labels, Chinese label translation, colour label photo with official seal.
5. Customs declaration and inspection power of attorney: used to entrust the customs broker or freight forwarder for customs declaration and inspection procedures.