Jaivitri Mace,India ACI price supplier

  It is the dried reticulated ‘aril’ of the same fruit that Nutmeg is the seed of. It has a warm and pleasing flavor. It is best to use the blades whole and remove them after cooking as biting it is not a pleasant experience. It's used to flavor curries, masala chai and certain vegetables as well as Indian desserts.

Features:

• High protein content
• Characteristic aroma
• Optimum purity
• Other names:  jaivitri Mace