Joseph Salasar - Brut Blanquette de Limoux AOP,Germany Salasar price supplier

This Blanquette de Limoux is composed mainly
of Mauzac (90%) with some Chardonnay and
Chenin (10%). With its profusion of graceful,
delicately perfumed bubbles, it makes a perfect
aperitif, served at 6°C. This Blanquette is notable
for its aromatic complexity and vivacity. Low
yields (50hL/hectare) and hand-picked harvest.
Made using traditional methods without use of
CO² and matured for a minimum of 9 months. Residual
sugar 11g/l.