| ≥1 piece |
HS Code:1302391100
Specification:Refined or semi-refined
Routine Packing:25kgs/bag
Place of origin:
QC:Kosher, Hala,ISO
Payment terms:T/T
Qty in 20' FCL:12.5 ton
Carrageenan for white or light yellow film or fibrous material; Insoluble in organic solvent and soluble in hot water, some structure types of kara glue can soluble in cold water. Its gelling ability is weak, but most of the alkali metal salt, alkaline metal salt and ammonium salt and so on can improve its ability to gel. It reacts with the protein complexes; And acid degraded role.
|
Kappa Semi-Refined Carrageenan |
|
|
Appearance |
tiny yellow powder |
|
Particle Size |
120/200mesh |
|
Viscosity (mPa.s) |
20~200 |
|
Total Ash Content (%) |
≤30 |
|
Moisture (%) |
≤13 |
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KCL Gel Strength (g/cm 2 ) (1.5%,0.2% KCL) |
≥450 |
|
Transparency (T%) |
≥70 |
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PH |
7.0~11.0 |
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Ash of not dissolve into acid (%) |
≤1.0 |
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Sulphate (%,count by SO 4 2- ) |
15~40 |
|
Heavy metal |
|
|
Arsenic content (ppm) |
≤2.0 |
|
Lead content(ppm) |
≤5.0 |
|
mercury content(ppm) |
≤1.0 |
|
Cadmium content(ppm) |
≤1.0 |
|
Microbiology |
|
|
Total Plate Count (cfu/g) |
≤5000 |
|
Yeast & Moulds(cfu/g) |
≤300 |
|
E. coli |
Negative in 5g |
|
Salmonella |
Negative in 10g |
Key words:
food additives, Agar, Agar-Agar, Konjac flour, Konjac powder, Konjac gum, Glucomanna, Carrageenan, ioto Carrageenan, kappa carrageenan, lambda carrageenan, stabilizer, thickener, emulsifier, sweetener.