| ≥1 piece | 150 |
kola nuts
Product Analysis of the Extract Powder:
|
ITEM |
SPECIFICATION |
|
Appearance: |
Brown Fine powder |
|
Odor: |
Characteristic |
|
Sieve Analysis |
100% through 80 mesh |
|
Solvents Used: |
Water&Ethanol |
|
Botanical Source: |
Cola acuminata |
|
Part Used: |
nut |
|
Yohimbine HCL: |
NLT 10% Test By HPLC |
|
Mesh: |
100% through 80 mesh |
|
Loss on Drying: |
NMT 5.0% |
|
Ash: |
NMT 10.0% |
|
Bulk Density: |
40-60g/100ml |
|
Residue of Solvents: |
NMT 5000ppm |
|
Heavy Metals: |
NMT 20ppm |
|
Lead(Pb): |
NMT 2.0ppm |
|
Arsenic(As): |
NMT 2.0ppm |
|
Total Plate Count: |
NMT 1000cfu/g |
|
Yeast&Mold: |
NMT 100cfu/g |
|
E.Coli: |
Negative |
|
Salmoelia: |
Negative |
Function:
Kola Nut is also known as Cola Nut and Cola. Kola Nut is the seed kernel of a large African tree grown commercially around the world. It is extremely popular in the tropics as
a caffeine-containing stimulant. The properties of Kola are the same as caffeine, modified only by the astringents present.