KOPI ORGANIC LUWAK 100% PURE WHOLE BEANS!!,South Africa KOPI ORGANIC LUWAK price supplier

company profile

Anani Tradings Pty(LDT).

South Africa

Contact: Mr.Famia Group

Tel: 27-630-144835

Number of Employees: 20 ~ 50

Business Type: Manufacture & Trade

product details

Model No:AAA

Standard:ISO and HACCP standards

Origin:South Africa

Brand:KOPI ORGANIC LUWAK

Model No.: kopi luwak pure 100% roasted

Product Name: kopi luwak pure 100% roasted

Product Origin: SOUTH AFRICA

Standard: GRADE 1

Brand Name: kopi luwak pure 100% roasted

PriceTerms: T/T,

Supply Ability: 10000MT/MONTH

Detailed Product Description:

kopi luwak pure 100% roasted

Specifications

Wild Kopi Luwak Roasted bean
Natural collecting, 100% pure 100% natural

Le Paradiso Bali

Only Wild Kopi Luwak
100 % purity
Harvest by Luwak at the coffee plantation at night
Only the best tree and cherry selected.
The cherries pulped before swallowed, part of the cherries rejected by Luwak if not fresh and sweet.
The parchment digested to absorb the mucilage/fruit of coffee
The parchment poops out and well fermented.
Farmer collecting, Washing - sun drying
Stepwise processing to remove the parchment.
Roasting to optimum roast to keep the flavor, acidity and fruitty.
packing to launch to the market

Model No.:	kopi luwak pure 100% roasted
Product Name:	kopi luwak pure 100% roasted
Product Origin:	SOUTH AFRICA
Standard:	GRADE 1
Brand Name:	kopi luwak pure 100% roasted
PriceTerms:	T/T,
Supply Ability:	10000MT/MONTH
Detailed Product Description:
kopi luwak pure 100% roasted Specifications Wild Kopi Luwak Roasted bean Natural collecting, 100% pure 100% natural Le Paradiso Bali Only Wild Kopi Luwak 100 % purity Harvest by Luwak at the coffee plantation at night Only the best tree and cherry selected. The cherries pulped before swallowed, part of the cherries rejected by Luwak if not fresh and sweet. The parchment digested to absorb the mucilage/fruit of coffee The parchment poops out and well fermented. Farmer collecting, Washing - sun drying Stepwise processing to remove the parchment. Roasting to optimum roast to keep the flavor, acidity and fruitty. packing to launch to the market