≥1 piece |
Product Name: |
Milk Thistle Extract |
Latin Name: |
Silybum Marianum (L.) Gaerth |
Part Used: |
Seed |
Specification: |
80%Silymarin UV, 70% Silymarin HPLC, Silybin (Silibinin) 98% |
Test Method: |
HPLC/ UV |
Appearance: |
Fine yellow powder |
Extraction Solvent: |
Partly soluble in water, totally soluble in Alcohol |
Introduction: What is Milk Thistle Extract?
The milk thistle is a thistleof the genus Silybum Adans., a flowering plant of the daisy
family (Asteraceae). Milk thistle has been shown to help protect and rejuvenate the
liver in three ways: Milk thistle is a powerful antioxidant, it helps protect the liver,
and may interrupt enterohepatic recirculation of toxins. Milk thistle's silymarin
complex creates a "shield" that may help protect against many liver-harming
substances and may also help the body regenerate the liver.
Function:
1. Milk thistle is a powerful antioxidant.
2. Milk thistle helps protect the liver by interrupting the enterohepatic recirculation
of toxins. The silymarin complex in milk thistle puts up a protective "shield" that
may help protect against many liver-harming substances.
3. Milk thistle may help the liver regenerate. Did you know that the liver is the only
internal organ capable of regeneration? Milk thistle's silymarin complex may actually
help the liver to synthesize new proteins.
Application:
1. Applied in food field.
2. Applied in pharmaceutical field.
3.Applied in comestic field
4.Applied in dietary supplement field
Technological Process:
Raw Material → Immersion in water → Filtering → Purification → Concentration in
Vacuum → Killing of Bacteria → Spray drying → Powder