| ≥1 piece |
Stabilizer and coagulate agent
Karaya Gum
1Molecular Formula: C3H4O3
2Molecular Weight: 88.06
3CAS Number: 9000-36-6
4EINECS: 232-539-4
Karaya Gum
Gum Karaya is a vegetable gum produced as an exudate by trees of the . Chemically, gum karaya is an acid composed of the , and galacturonic acid. It is used as a thickener, Emulsifier and in foods, and as a denture adhesive. It is also used to adulterate due to their similar physical characteristics. As a it has E416.