| ≥1 piece |
1.have the special odor of corn syrup
2.colourless or buff
3.ash ?ü0.5%
4.DE 56-60
5.PH 4.6-6.0
6.glucose content(dry basis) less than 10%
7.maltotriose(dry basis) more than 50%
8.transmittance : more than 96%
9. bacteria : less than 15000 ent/g
10.coliform bacteria : less than 30 ent/g
11.pathogenic bacteria : not exist