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Maltodextrin
· Cas No.: 9050-36-6
· HS Code: 35051000
Maltodextrin, also known as water-soluble or dextrin enzymatic dextrin. It is based on various types of starch as raw materials,low-level control of enzymatic hydrolysis process transformation, purification, from dry.The starch-containing raw materials is the corn, rice and so on. Can be refined starch such as corn starch, wheat starch, Tapioca starch, and so on. Maltodextrin widely used in candy, malted milk, fruit tea, milk powder, ice cream, soft drinks, Canned Food and others, it is filled with various types of food and materials by the swap.
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PRODUCT INDEX |
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Appearance: |
White or with little yellow powder |
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Taste and smell: |
Sweet or little sweet. no special smell |
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DE value: |
10-30 |
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Moisture: |
Max.6% |
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Solubility: |
Min.98% |
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Ph: |
4.5-6.5 |
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Sulphated ash: |
Max.0.6% |
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Ph: |
2.5-3.5 |
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Pb: |
Max.1ppm |
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As: |
Max.1ppm |
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Total plate count: |
Max.3000 cfu pre gram |
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Coliforms: |
Max.30MPN per100grams |
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Pathogenic bacterium: |
Negative |
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In addition.The information given is based on laboratory and field experience. If you have any other special requirement, please tell us, we will make some adjustments for your particular purpose. |
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Packing: |
25kgs,Packed in Paper or PP bag,Customized sizes are also available. |
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Storage: |
stored in dry and ventilated place,away from light. |
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Shelf Life: |
18 months |
Applications
Maltodextrins are used as crystallisation inhibitor. Added in candies and half-soft sweets, it can prevent sweets appearing sand and extend the shelf life. Debasing and eliminating the smell of mutton, stabilizing the alimentation elements, keeping the character and flavor and increasing the quality.
Maltodextrins are used as source of carbohydrate in high-energy drink, especially for athletes. Maltodextrins are used as carrier for spray-drying of active substances.
Maltodextrins are used as diluents in single unit dosage preparations such as sachets.