Brief Introduction
Mango Fruit contain moderate amounts of vitamin B6, vitaminC, manganese and potassium, possibly contributing to electrolyte balance. It is used as a component for production in many fields. Our natural fruit powders are made from fresh fruit,dealing with pre-processing and spray-drying/ vacuum freeze-drying.
Function
1.mango has a clear effect of the stomach, for motion sickness, seasickness has some antiemetic effect.
2.Anti-cancer. According to modern therapeutic point of view, mango contains a lot of vitamin A,so it has anti-cancer function
3.Control high blood pressure, arteriosclerosis. Mango contains nutrients and vitamins C, minerals, etc., in addition to antiancer effect, but also the prevention of atherosclerosis and hypertension has a therapeutic effect.
4.Beautify the skin. Since mango contains a lot of vitamins, so regular consumption of mango, you canplay the role of nourishing the skin.
5. Mango leaf extract can inhibit septic bacteria, Escherichia coli, Pseudomonas
aeruginosa. Also inhibit the influenza virus.
Appilication
It can be widely used in health food, infant food, puffed food, seasonings, middle-aged food, solid beverage, cakes, cold foods, instant food, etc.
[Suggested Addition]:
Solid beverage (5%), beverages (5%), snack food (3-5%), health food (5-20%)