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Masamune tantanmen no tare (AC-679) sichuan sauce for Chinese noodles 1kg,Japan WAKOU SHOKUHIN price supplier

Masamune tantanmen no tare (AC-679) sichuan sauce for Chinese noodles 1kg
min.order / fob price
≥1 piece
OriginJapan
Production Capacity
CategoryFast Foods
Update Time2014-09-20
company profile
WAKOU SHOKUHIN CO.,LTD.
Japan
Contact: Mr.Mr. Yoshiaki Takanashi
Tel: 81-134-620101
Number of Employees: 201 - 300 People
Business Type: Manufacturer
product details
Model No:AC-679/B
Origin:Japan
Brand:WAKOU SHOKUHIN

This sauce is based on sesami paste and Peanut butter. And added doubanjiang and chili oil. Spicy taste.

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M asamune t antanmen n o t are (AC-679)

s ichuan s auce f or C hinese n oodles 1 kg

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This sauce is based on sesami paste and peanut butter.
And added doubanjiang and  chili oil. Spicy taste.
You can make both tan-tan men full of soup and soupless tan-tan men.

 

Instructions: Use straight. Mix with noodle.   

Packaging: 1kg × 12.    Size: 160 x 290 mm.   Contents (1 unit): 1,000 g.   Expiration date: 240 days.   Product status: Liquid .    Product type: "cold tan-tan men" soup.   Product color: Brown.   Main ingredient: Sesame.    Flavor: S esame .   Packaging type: Bag.   Smallest order quantity: 5 cases.    Quantity of single case:  1kg × 12.    Case weight: 10.5 kg.     Case size: 405 x 215 x 332 mm.

 

♦ "Masamune tantanmen no tare (AC-679)" image

This sauce is based on sesami paste and peanut butter. And added doubanjiang and chili oil. Spicy taste.
You can make both tan-tan men full of soup and soupless tan-tan men.

 

 

♦ How to make soup  "Masamune tantanmen no tare (AC-679)"

1. Pour the product into the stainless bowl.
2. Before use, mix to make sauce and oil even.
3. Boil the noodle and cool the noodle with flowing water well.
4. Pour 50 cc of the product into a bowl.
5. Remove the water of the noodle, and put the noodle into the bowl.
6. Mix it well together.
*** Boiled cabbage, Nikumiso, onsen tamago(half-boiled egg) and negi etc. can be served as toppings.



 

♦  Ramen soup made using natural ingredients from Hokkaido.
Wakou Shokuhin was founded in 1956.

The company is a pioneer manufacturer

of ramen soup that provides authentic ramen soup and "tare" Sauces

to restaurants and ramen shops. In a country famous for ramen, Hokkaido stands out as the "ramen mecca."

Wakou Shokuhin has three policies regarding our ramen soups.

 

• To use natural ingredients from Hokkaido.
• To use only the freshest natural ingredients in order to produce  the taste of authentic ramen.

• To use iron kettles and real fire in our manufacturing to recreate  the flavor of ramen cooked in a real kitchen.

 

We will continue to promote authentic ramen throughout the world

while adhering to these policies.

 

 

♦  Our Factory

 

1. Our Hokkaido factory is located between the mountains and the sea.

It is an area rich in natural resources. In addition, we have a factory  in Ibaraki prefecture.

 

2-6. "Garasupu" and ramen "tare" are produced under strict controls,

using our unique manufacturing process.

 

7-9. Our products must undergo a series of strict tests  in order be approved for sale.
 

 

 

 

 

♦ Quality and Hygienic Controls
 

 

• ISO 9001:2008

We utilize the ISO9001 (Quality Management System) in order to ensure

that our customers are completely satisfied with our products.

 

• HACCP We adhere to HACCP standards for the handling of raw materials, manufacturing, quality control, and the shipping of product. Our products undergo strict testing and are subject to a high level of control.

Place of Origin:
Japan
Brand Name:
WAKOU SHOKUHIN
Model Number:
AC-679/B
Primary Ingredient:
sesami paste and peanut butter. And added doubanjiang and chili oil
Certification:
ISO 9001
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