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MATCHA/GREEN TEA POWDER for BAKING,China XINPIN price supplier

MATCHA/GREEN TEA POWDER for BAKING
min.order / fob price
≥1 piece 36
OriginCHINA
Production Capacity300 Metric Ton per Year
CategoryFlavors
Update Time2025-09-29
company profile
Jiangsu Xinpin Tea Co., Ltd.
China
Contact: Ms.Mandy Yin
Tel: 86-519-82436298
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Model No:YCM607
Origin:CHINA
Brand:XINPIN

Matcha can be variety using in any Baking products, such as cakes, cookies, and breads etc.  Matcha is 100% pure green tea leaves, stone ground into a very fine and densely nutritious powder. It can help you boost the energy, lowering anxiety, loose weight, better skin, healthy heart etc. 

This unique baking matcha can rich the taste of your baking products with tea and make it more healthier. 

How is Matcha Different to Regular Green Tea?

When you drink regular green tea, you infuse the tea leaves in water then discard the leaves afterwards, consuming only 10-20% of the nutrients. This is like boiling broccoli, throwing away the broccoli and just drinking the water. When you drink a cup of matcha you ingest 100% of the leaf, meaning you consume 100% of the nutrients, with no wastage.

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