Meijin Jikiden Kara Miso Ramen Soup ( Ramen soup of hot miso flavor ) 1 kg,Japan Meijin Jikiden price supplier

  Characteristics

1. A rich flavor produced by adding miso and tian mian jiang to pork fat seasoned with doubangiang and ginger. The aroma of garlic and spicy chili pepper enhance the taste.

   How to use

1. Dilute with approx. 6 to 7 times as much hot water or broth.(†)
2. Mix 68 g of soup with 360 ml of hot water or broth.(†)
3. Approx. 14 servings per pack.

   ( †)You can make broth easily by using our other product's "Gara BBase 200 g".

  Explanation about "Ramen"

1. Ramen is a Japanese noodle dish.
2. Ramen consists of Chinese-style wheat noodles served in a meat-based broth, often flavored with shoyu ( soy sauce ) or miso ( soybean paste ) or shio ( salt ) , and uses toppings such as chashu ( sliced pork ) , menma ( Chinese BAMBOO SHOOTS that have been boiled, sliced, fermented, dried or preserved in salt, then soaked in hot water and sea salt ) , green onions , and occasionally nori ( dried seaweed ) .
3. Almost every locality in Japan has its own variation of ramen, from the tonkotu ( pork bone broth ) ramen of Kyushu to the miso ramen of Hokkaido .