Milk Protein Concentrate,Australia UDP price supplier

 Specifications

Moisture 6.00 % max 

Fat 2.00 % max 

Lactose 18.0 % max 

Ash 8.5 % max 

pH (5% soln) 6.7 - 7.1 

Protein (TN x 6.38) 70.0 % min 

Scorched particles Disc A / 25 g max

Flavour & Odour Good AS2300.4.2

Appearance & Colour Normal AS2300.4.2 1994

Phosphatase < 10 ug p'n-phen/ml AS2300.1.10 1988

Inhibitory substances < 0.003 ug/ml AS1766.3.11 1991

Microbiological Analysis

Standard Plate Count 30,000 /g max AS1766.2.1 1991

Coliforms ND / g AS1766.2.3 1992

Yeast & Moulds 50 / g max AS1766.2.2 1994

Coag. +Ve staphylococci ND / g AS1095.3.2 1986

Salmonella ND / 750 g PSL 1