| ≥1 piece |
Product Description:
Product Name: Milk thistle extract
Latin Name: Silybum marianum
Part of Used: Seed
Active ingredients: Silymarin & Silybin
CAS No.: 65666-07-1
Specs Available: 80% Silymarin UV, 30% Silybin HPLC（DAB10, USP34）
Appearance: Light sand yellow fine powder
Molecular Formula: C25H22O10
Molecular weight: 482.44
Storage: Store in cool & dry place, keep away from strong light and heat.Do not freeze.
Shelf life: 2 years when properly stored.
Packing: Cardboard drum (25kg/drum), double plastic bag of foodstuff inside.
Functions:
- Milk Thistle Extract is widely used in drug, health products, food and cosmetics.
- Milk Thistle Extract has the functions of protecting liver cell membrane and improving the liver function.
- Milk Thistle Extract has the function of detoxification, reducing the blood fat, benefiting the gallbladder, protecting the brain and removing the free radical of body.
- Milk Thistle Extract has the function of radiation hardening, arteriosclerosis preventing, and skin-aging delaying.
Applications：
- Pharmaceutical raw materials
- Food and Drink for health care
- Food additive
Sources:
Milk thistle (Silybum marianum) has been used for 2,000 years as an herbal remedy for a variety of ailments, particularly liver, kidney, and gall bladder problems. Several scientific studies suggest that substances in milk thistle (especially a flavonoid called silymarin) protect the liver from toxins, including certain drugs such as acetaminophen (Tylenol), which can cause liver damage in high doses. Silymarin has antioxidant and anti-inflammatory properties, and it may help the liver repair itself by growing new cells.