Brief introduction of mini delimanjoo cake making machine

1.Mold upgrade:Japan medical super non-stick coating, maintenance-free, more convenient operation

2.Material mouth upgrade: patented design, to solve the drip problem, more health, more clean

3.Pipe upgrade: Italy imported medical level, really non-toxic, no negative effect

4.Shake and flip device upgrade:food-grade light board, more health, more atmosphere, more on the grade

Features  of Semi-automatic mini delimanjoo cake making machine

1.Fragrant and delicious, on-site production, no added preservatives, customers can see their sandwich cake freshly baked.

2.Covers an area of small, just 2 square meters can be based on the daily demand for real-time adjustment of production, the maximum increase in efficiency.

3.Open stalls, with a cake machine to create a new business model, novelty, fresh, refreshing.

4.According to the different needs of customers to produce different flavors (creamy taste, chocolate flavor, red bean paste, fruit flavor, etc.), different shapes (small fish shape, walnut shape, corn shape,bear shape etc.) characteristics of sandwich cake.

Technical parameter of mini delimanjoo cake making machine

Name	cake stuffing machine	bakery machine
Voltage	110/220v, 50/60hz	110/220v, 50/60hz
Power	200w	1300w
Capacity	match with 1-2bakery machine	2.5-4min per time
Weight	17kg	11kg
Machine size	500*250*570mm	180*450*264mm