Mini Hard Cheese ''Kaseri'' Pies - Kourou Style,Greece DORIKON PASTRY CREATIONS price supplier

company profile

DORIKON S.A.

Greece

Contact: Ms.Ms. Olga Panagopoulou

Tel: 30-210-9959940

Number of Employees:

Business Type: Trading Company, Distributor/Wholesaler

product details

Model No:151.03

Origin:Greece

Brand:DORIKON PASTRY CREATIONS

Mini Hard Cheese ''Kaseri'' Pies - Kourou Style

Product code number:

151.03

Description:

Mini Hard Cheese ''Kaseri'' Pies - Kourou Style

Weight:

0.04 kgs

Packs/Box:

115

Boxes/pallet:

90

Pallet Weight:

≈ 476.1 kg

Baking Instructions/ Preperation:

Defrost pie for 20 min.
Product needs to be placed in oven prover for 60min in a temperature of no more than 35oC % relative humidity of 75%.
Preheat the oven to 180° C. Place the pies on a baking tray on the middle shelf of the oven. Bake for 25-30 minutes (depending on the oven`s performance) or until golden brown. Note: cannot be cooked in a microwave oven.

Conservation Instructions:

freezer *** -18° C
until expiry refrigerator + 2° C
24 hours
Strong pressure or impact on the packaging result to damaged products.

Best before:

8 months

Product Type:
Pastry
Type:
Kourou Dough
Taste:
Salty

Flavor:
Cheese
Contents:
Gouda, Hard Cheese, Semi-Hard Cheese, Bechamel,Semolina, Sesame Traces
Feature:
Alergen: Egg, Gluten, Milk Protein, Lactose, Sesame Traces

Packaging:
Bag,Box,Europalette
Certification:
ISO,TUV
Shelf Life:
8 months

Weight (kg):
0.04
Place of Origin:
Greece
Model Number:
151.03

Brand Name:
DORIKON PASTRY CREATIONS

Product code number:	151.03
Description:	Mini Hard Cheese ''Kaseri'' Pies - Kourou Style
Weight:	0.04 kgs
Packs/Box:	115
Boxes/pallet:	90
Pallet Weight:	≈ 476.1 kg
Baking Instructions/ Preperation:	Defrost pie for 20 min. Product needs to be placed in oven prover for 60min in a temperature of no more than 35oC % relative humidity of 75%. Preheat the oven to 180° C. Place the pies on a baking tray on the middle shelf of the oven. Bake for 25-30 minutes (depending on the oven`s performance) or until golden brown. Note: cannot be cooked in a microwave oven.
Conservation Instructions:	freezer *** -18° C until expiry refrigerator + 2° C 24 hours Strong pressure or impact on the packaging result to damaged products.
Best before:	8 months

Product Type:	Pastry	Type:	Kourou Dough	Taste:	Salty
Flavor:	Cheese	Contents:	Gouda, Hard Cheese, Semi-Hard Cheese, Bechamel,Semolina, Sesame Traces	Feature:	Alergen: Egg, Gluten, Milk Protein, Lactose, Sesame Traces
Packaging:	Bag,Box,Europalette	Certification:	ISO,TUV	Shelf Life:	8 months
Weight (kg):	0.04	Place of Origin:	Greece	Model Number:	151.03
Brand Name:	DORIKON PASTRY CREATIONS