Molasses
min.order / fob price
- Origin
- Production Capacity1000 Metric Ton per Month
- CategorySugar & Sweeteners
- Update Time2024-11-20
company profile
GT Distributions
- Contact: Ms.Mpho Aneke
- Tel: 27-761-0028622
- Number of Employees:
- Business Type: Manufacture & Trade
product details
- Standard:A
- Origin:
- Brand:Organic Sugarcane Molasses
Molasses is a byproduct of sugar production. It contains sugar but also beneficial nutrients, including iron. Sugar production starts with boiling sugarcane juice to crystallize the sugar, which is then filtered to separate it from the juice. This leaves a thick, brown liquid called molasses.
It’s boiled two more times to create blackstrap, which is even thicker and darker than regular molasses and characterized by a bitter taste.
Sucrose: 25% - 39%
Brix: 77% - 86%
Raw protein 4%- 6%
Invert 12% - 19%
Ash 8% - 14%
Sugar cane molasses is brown to black, thick substance and is the byproduct when the beet and cane sugar is processed. Cane molasses has more nutritional value than the white and brown sugar itself. Its applications are in alcohol and food items.