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NataProTM G50 is a natural antifungal that the natamycin mixed in Glucose. Natamycin is a fungicidal antimycotic of the polyene macrolide group. It is produced by the species of Streptomyces and multistep extracted. NataPro G50 is used in Juice, Ferment wine, Bake food Ect.
The recommended dosages of NataPro S50 is in the range 4—40 mg per kg or litre of food. Exact dosage cannot be stated as it depends on the nature of the product for which it is intended.
NataPro G50 can be added directly to the food as a dry powder or a pre-suspension in water or alcohol. NataPro S50 can be added to heat processed foods by thorough dispersion in the food substrate. Advice avoid process temperature exceed 100??.