≥1 piece |
PROFESSIONAL HERBAL EXTRACT MANUFACTURER
HIGH QUALITY&COMPETITIVE PRICE
YOUR RELIABLE PARTNER
Our company relying on the superiority of Qinling Mountain natural plant resources ,more than 10 years research experience ,strict production control and perfect after sales service ,up till now, the company has been a situation that fruit extract ,water solubility extract ,weight loss extract ,several series of plant fatty acid and dozen of extract as main products, the quality and price of these products are in the leading place in the same industry.
Product Name: Bamboo leaf extract
Latin Name: Bambusa vulgaris Schrad
Part Used: Stem
Specification: 10% -50% flavones is yellow Brown fine powder part used leaf
50%-75% Silica is wihte powder prat used stem (80-120 mesh
100% pass 80mesh
ISO,HACCP
we also have the bamboo leaf extract 10% -50% flavones
Bamboo Silica extract 50%-75% Silica Bamboo shoot extract 10:1
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Bamboo extract
Advantages:
We're factory, price is competitive
Free samples available
Commodity inspection can be done
ISO9001,HACCPcertifications
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Features:
Main Functions:
1.Bamboo Extract protects the bloo vessel of brain and heart, adjust blood lipid, low the blood viscidity.
2.Bamboo Extract strengthen the immune system, anti-fatigue.
3.Bamboo Extract anti-bacteria. anti-virus, deodorization and incresaing tis aroma.
4.Bamboo Extract increases the meat's safety, improve it's color and keep the water.
5.Bamboo Extract can be used in the beverage as the favor, anti-oxidant, Sweetener and color
Applications:
According to the related research work, effective ingredients of bamboo leaf extract include flavone, phenolic acid, lactone, Silica, amino acid, microelements, etc, with enhanced effects of anti-radical and blood vessel disease, protecting liver, expansion of blood capillary, smoothing microcirculation, improving retentive faculty, improving sleep quality, anti-cancer and skin beautifcation.
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Specification:
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Packing: Double plastic bag of foodstuff inside, cardboard drum outside or at customer's request.
Storage Situation: Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat.
Shelf Life: 2 years under well Storage situation and stored away from direct sun light.
FOR MORE INFORMATION, PLEASE CONTACT SKYPE
2018 HOT PRODUCTS | ||
PRODUCT NAME | SPECIFICATION | TEST METHOD |
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Barley grass juice powder | 200 mesh | |
Bamboo ext | 70% silica | UV |
Beta-carotene | 1% | HPLC |
Bilberry ext | 25% anthocyanins | HPLC |
Citrus ext | 40%-90% citrus flavonoids | UV |
Common fenugreek ext | 20%-50% total saponins | UV |
Cordyceps sincensis ext | 5% cordyceps acid | HPLC |
Coenzyme-Q10 | 98% | HPLC |
Chlorella | ||
Chorophyll | ||
Epimedium ext | 5%-98% icariin | HPLC |
Echinacea ext | 4% polyphenols 2% chicoric acid | UV |
Ferulic acid | 99% | HPLC |
Flaxseed ext | 20%, 40% lignans | HPLC |
Gymnema sylyestre ext | 25%, 75% gymnemic acid | UV |
10%, 25% gymnemic acid | HPLC | |
Green coffee bean ext | 20%, 50% total chlorogenic acid | HPLC |
Garlic ext | 1% garlicin | HPLC |
Grape seed ext | 95%OPC | UV |
Guarana ext | 10%-20% caffeine | HPLC |
Goji berry ext | 20%-70% polysaccharides | UV |
Goji fruit powder | UV | |
Goji juice | 36 brix | |
Gingko ext | 24% total flavonoids 6% ginkgolides | HPLC |
Ginseng ext | 80% ginsenoside | UV/HPLC |
Ginseng liquid ext | Ginsenoside | HPLC |
Hawthorn ext | 5%-20% total flavonoid | UV |
Honeysuckle flower ext | 5% chlorogenic acid | HPLC |
Horse chesnut ext | 20% aescine | UV |
Jujubae ext | 10:1 | TLC |
Kiwifruit ext | 10:1 | TLC |
Kudzu ext | 40% pueraria flavones | UV/HPLC |
Konjac ext | 10%-90% glucomannan | HPLC |
Lotus leaf ext | 2% nuciferine | UV |
Lingzhi mushroom ext | 30% polysaccharide | UV |
Levo-Methol | 95% | |
Licorice root ext | 98%glycyrrhizic acid | HPLC |
Licorice root liquid ext | 98%glycyrrhizic acid | HPLC |
Lutein oil | 5%-20% | HPLC |
Maca ext | 10:1 40% macamide | HPLC |
Marigold ext | 30% lutein | UV/HPLC |
Milk thistle ext | 80% silymarin | UV |
Nettle ext | 2% silica | UV |
Pomegranate ext | 40% total polyphenol | UV |
Pomegranate juice | 13 brix | |
Polygonum cuspidatum ext | 50% resveratrol | HPLC |
Phosphatidylserine | 20% 50% | |
Rhodiola ext | Rosavin&rhdioloside | HPLC |
Rhodiola liquid ext | Rosavin&rhdioloside | HPLC |
Red clover ext | 8% 20% 40% total isoflavone | HPLC |
Radix scutellariae ext | 30% baicalin | HPLC |
Peony see oil (food grade) | Total fatty acid NLT 90%, α-linolenic acid 38%-43%, linoleic acid 25%-30%, oleic acid 21%-25% | Cold press |
Rutin | 95% | UV |
Rosemary ext | 30%-90% ursolic acid | HPLC |
Saw palmetto ext | 25% 45% fatty acid (powder) | GC |
90% fatty acid (oil) | GC | |
Saffron ext | 0.3% saffranol | HPLC |
Shiitake mushroom ext | 20% polysaccharide | UV |
Soy bean ext | 40% soy isoflavone | HPLC |
St.john's wort ext | 0.3% hypericin | UV |
Schisandra ext | 2% total schizandrin | HPLC |
Spinach powder | ||
Spirulina | ||
Tomato ext | 5% 10% lycopene | HPLC |
Tartary buchwheat ext | 70% total flavonoid | UV |
Wheat grass juice powder | 200 mesh |