≥1 piece |
Product Name
|
Bitter A lmond extract
|
||
Latin Name
|
Prunus armeniaca L.
|
Active Ingredient
|
Amygdalin
|
Part of used
|
Seed
|
Odor
|
Characteristic
|
Appearance
|
Light brown yellow fine powder
|
Molecular Formula
|
C20H27NO11
|
Purity Available
|
10%~98%(HPLC)
|
CAS No:
|
29883-15-6
|
quality
|
high quality
|
Molecular weight
|
414.71
|
ANALYSIS |
SPECIFICATION |
Appearance |
Brown red fine powder to White fine powder(Relate to Purity) |
Odor |
Characteristic |
Tasted |
Characteristic |
Extract solvent |
Water & Alcohol |
Sieve Analysis |
95% pass through 80 mesh sieve |
Loss on Drying |
<5% |
Ash |
<5% |
Heavy Metal |
≤10ppm |
Lead |
≤2ppm |
Arsenic |
≤2ppm |
Total Plate Count |
Max. 1000cfu/g |
yeast & Mold |
Max. 100cfu/g |
E.Coli |
Negative |
Salmonella |
Negative |
Storage Situation :