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Natural monacolin-K cholesterol-lowering Citrinin Free Red Yeast Rice
We are drafter of China National Standard of Red Yeast Rice and began to began to produce high quality red yeast rice products since 2000.
Red yeast rice is made by culturing rice with various strains of the yeast Monascus purpureus.
Red yeast rice is a traditional Chinese culinary and medicinal product. In the United States, dietary supplements containing red yeast rice have been marketed to help lower cholesterol level and blood lipids. Red yeast rice products is nature and safe , it is widely used to cholesterol-lowering products.
Keypoints of Jiacheng Red Yeast Rice:
1.100% natural;
2.Drafter of China National Standard of Red Yeast Rice.
3.Began to produce high quality red yeast rice products since 2000.
4.ISO9001, ISO22000, Kosher, Halal and Organic approved.
5.Citrinin free.
6.No irradiation.
7.GMO-free.
8.It is proved useful for cholesterol lowering.