Natural Red Coloring Red Fermented Rice Powder for Sujuk Coloring,China Youngsun price supplier

ISO HALAL CERTIFIED Supplier Natural Red Coloring red yeast rice Red Fermented Rice Manufacturer

100% Natural Red yeast Rice:

Red yeast rice is Chinese traditional natural food coloring for Meat products since centuries ago. It is obtained by mixing monascus with steamed rice, then fermented in controlled temprature, without adding any chemical additives. As it is natural and strong coloring ability, it is more and more widely ued in condiments, bakery, candy, etc.

As it is natural, and need use little in production, we strongly recommend you to try our red yeast rice for your red coloring instead of any chemical coloring.

Belowing is our Red Fermented Rice Powder character:

1. Food Coloring used widely since more than 1000 years ago

2. Made of Rice, Microbial agents and Water, without any chemical additives;

3. We use our local high quality Yellow Rivier Rice for assuring goods stable quality.

4. Strong red Coloring ability, Natural & Healthy color for food, esp. for meat products, condiments, preserved fruits, bakery and so on.

5. Bring natural, bright, and beautiful color to your product;

6. Good heat resistance;

7. Excellent coloring ability;

8. Uneffected by metal ion and unchang with PH value;

9. Ideal coloring with protein, and won't fade if washed in water;

10. Steady quality

Applications:

Widely used in the coloring of  kinds of meat products, condiments, beverage, wine, jelly, cake, candy and other foods. It serves as an ideal substitute of chemical synthetic colorant.