| ≥1 piece |
Product Description
Production technology: natural textured flour is produced by thermoplastic extrusion.
Fraction: 0.5 mm.
Composition: fermented rye malt, rye flour, drinking water.
Smell: typical to the smell of the raw material included in the composition, not musty and not fusty flavour, slightly toasted.
No foreign smell.
Color: brown of various shades.
Taste: typical to the taste of the raw material, not bitter, not sour, not rancid. No foreign flavors.
Does not contain GMO. Shelf life: 12 months.