| ≥1 piece |
Sucralose is a white powder, non-caloric, high intensity sweetener made from sugar, 600 -650 times sweeter than cane sugar. Sucralose has been approved for using in foods and Beverages by FAO/WHO in more than 40 countries including Canada, Australia and China
Application
1.Beverage: carbonated and still soft drink, fruit-juice and fruit syrup, yoghurt and etc.
2.Food: hot and cold chocolate and beverage mixes and instant dessert, frozen novelty and dessert.
3.chewing gum, boiled sweet, mint, chocolate, gum and Jelly and etc.