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Product Name: Folic acid(Vitamin B9)
CAS No:59-30-3
EINECS No: 200-419-0
Appearance: Orange yellow fine powder
Assay: 99%
Folic acid is a water soluble B vitamin. Since 1998, it has been added to cold cereals, flour, breads, pasta, bakery items, cookies, and crackers, as required by federal law. Foods that are naturally high in folic acid include leafy vegetables (such as spinach, broccoli, and lettuce), okra, asparagus, fruits (such as bananas, melons, and lemons) beans, yeast, mushrooms, meat (such as beef liver and kidney), orange juice, and tomato juice.