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Instant noodle seasoning packet is an important part of instant noodle, which can provide rich flavor and nutrition for instant noodle. An instant noodle flavor packet usually consists of two parts: a powder packet and an oil packet.
The powder packet is the main part of the instant noodle seasoning packet, which usually contains the following ingredients:
Salt: to adjust the saltiness
Monosodium glutamate (MSG): adds freshness
Sugar: adds sweetness
Soy sauce: adds freshness and color
Other spices: to add flavor
Oil packets usually contain the following ingredients:
Vegetable oil: adds fat and flavor
Spices: to add flavor
The recipe of instant noodle seasoning packets will vary depending on the flavor of the instant noodle. For example, Braised Beef Noodle Seasoning Packets usually contain more ground beef and soy sauce to add freshness and color to the beef, while Hot and Sour Noodle Seasoning Packets usually contain more chili powder and vinegar to add a hot and sour taste.
Instant noodle seasoning packets are usually made by mixing the above ingredients and then drying or sterilizing them. The main functions of instant noodle seasoning packets are as follows:
Adding flavor and freshness to instant noodles
Increase the nutrition of instant noodles
Increase the texture of instant noodles
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Style
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Dried
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Packaging
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Bulk
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Weight (kg)
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customizable
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Place of Origin
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China
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Brand Name
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Fitaky
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Store Condition
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Dry Place
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