| ≥1 piece |
Analysis
|
Specification |
|
Appearance |
Yellowish transparent liquid,odorless |
|
Color Gardner |
≤ 4 |
|
Identification |
Positive |
|
EPA (%) |
≥ complies |
|
DHA(%) |
≥ complies |
|
Total Omega-3 Fatty Acids(%) |
≥ complies |
|
EPA(mg/g) |
≥ complies |
|
DHA(mg/g) |
≥ complies |
|
Total Omega-3 Fatty Acids(mg/g) |
≥ complies |
|
Acide Value |
≤ 1.0mgKOH/g |
|
Peroxide Value |
≤ 3meq/kg |
|
iodine Value |
≥ Complies |
|
Unsaponifiable Matter |
<3% |
|
Impurities |
≤ 0.5% |
|
Moisture |
≤ 0.1% |
|
Cholesterol |
Max.0.1% |
|
Anisidine Value |
≤ 12ml/g |
|
TOTOX |
≤ 15 |
|
Cold Test |
3 hours |
|
Lead |
≤ 0.1 ppm |
|
Cadmium |
≤ 0.1 ppm |
|
mercury |
≤ 0.1 ppm |
|
Arsenic |
≤ 0.1 ppm |
|
DDT |
≤ 0.05mg/kg |
|
DDD |
≤ 0.05mg/kg |
|
DDE |
≤ 0.05mg/kg |
|
HCB |
≤ 0.05mg/kg |
|
PCBs |
≤ 0.05mg/kg |
|
Dioxins (TE WHO) |
≤ 2ng/kg |
|
Total Bacterial Count |
≤ 1000cfu/g |
|
yeast and Mould |
≤ 100cfu/g |
|
Salmonella |
Negative |
|
Escherichia Coli |
Negative |
|
Staphylococcus Aureus |
Negative |