| ≥1 piece |
VEGEPEDIA Supply Organic Apple Cider vinegar powder
Our advantage:
1, Organic 2, Instant 3, High Quality 4, Branded VEGEPEDIA 5, Unconditonal return is supported
Apple cider vinegar powder is made from apple cider vinegar. Its nutritional content is similar to that of apple cider vinegar, but it is different from the latter. In the production process of apple cider vinegar powder, it goes through the processes of impurity removal, liquid inclusion and drying. Similar to the principle of toasted bread, during its inclusion and heating process, the ingredients in apple cider vinegar will change a little-organic acids with strong irritating and strong volatility are volatilized, while organic acids with weaker volatility are volatilized. Nutrients such as enzymes and minerals are retained to form a solid vinegar powder with rich nutrition and less irritation. Therefore, apple cider vinegar powder has the advantages of convenient carrying and use, and less irritation. In Europe, America and other regions, apple cider vinegar powder is often combined with organic chromium and other ingredients as a diet food. The US FDA approved apple cider vinegar powder as a nutritional supplement in 1994
VEGEPEDIA Apple cider vinegar used advanced biological fermentation technology and technology, using high-quality Yantai apples as raw materials. The process flow is as follows: fresh apples → screening → washing → juicing → filtration → fresh juice → alcohol fermentation → filtration → acetic fermentation → original apple vinegar → Aging → filtering → blending → disinfection → filling → apple cider vinegar. Among them, the yeast used in alcohol fermentation and the acetic acid bacteria used in acetic acid fermentation are special strains with excellent performance after repeated cultivation and screening, and each step of fermentation strains are used for large-scale production after three-stage expansion culture. The equipment used in fermentation is in compliance with GMP production specifications. The entire filling workshop adopts the cleanliness of the hundred-level pharmaceutical production GMP standard, which is higher than the national standard of the beverage industry. The product has undergone three fine filtrations, 18 online inspections, and various checks to ensure quality. All other production processes are strictly in accordance with the company's process and operating procedures. The entire production process does not add any additives. It is completely natural and green. Therefore, it is possible to produce high-quality apple cider vinegar and provide the highest quality raw materials for apple cider vinegar powder.
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