Organic Dried Black Fungus Mushroom,China HB price supplier

Black Fungus, auricularia poiytricha see illustration. Also known as cioud ear; Tree ear; Wood fungus, 
Mouse ear, and Jelly mushroom. 

How to eat? 
Fungus must be soaked in warm water before cooking (15 minutes for small size, 30 minutes 
For large ). It swells to many times its size. After soaked, the fungus is rinsed thoroughly and 
Trimmed of the tough, gritty part where it was acttached to the wood. Then, particularly if using 
The large variety, cut them into pieces to a suitable size and shape before cooking. You can fry, 
Cold and dressed with sauce, also add into soap.