| ≥1 piece |
Garlic Powder Function
1. Enhance immunity, anti-cancer, anti-aging.
2. Against heart disease and stroke.
3. Anti-inflammation, inhibit harmful germ and prevent diseases.
4. Lower and keep blood sugar stable, lower cholesterol and blood pressure.
5.Treat respiratory complaints, such as asthma and chronic bronchitis.
6. Improve the quality and flavor of meat, milk and egg.
Physical analysis | NO-GMO products,NO ANY foreigh matters,NO ANY additives ORIGIN in China,Moisture is MAX.9%,SO2 is 50PPM MAX |
Physical appearence | Free from dead or life insects,droppings,sand,stone,defects ets |
Total count of bacteria | ≤3.0*10^5cfu/g |
Coliform | ≤1.0*1000MPN/100g |
Salmonella | Nil/25g |
shelf life | 12 months in normal temp;24 monyhs under 20 |