Organic toasted corn bran,Italy Toasted Corn bran GF - Organic price supplier

Description

Corn Bran toasted, with high biological value for the food industry. Made from bran of best quality, immediately after the separation from the grain, corn bran is thermally treated to stabilize the product and to avoid alterations of any kind. The product corresponds to the Regulation (EC) 834/2007and  Regulation (EC) 889/2008

Applications

Wholegrain products, diet products, bakery products, biscuits and pastries, wafers, cones and waffles, pasta in general, Cereal products, pellets, snacks.

Physical data

Composition

Consistency

Color

Taste

Flavour

Ingredients :

Organic corn bran

100

%

Analytical Data

* Nutritional values  

Moisture

Ash

Particle size

Gluten

< 6.0

< 2.5

1-3

< 20

%

%

mm

ppm

Protein (Nx6,25)

Fat

Fibres

* Values subject to the natural variation

10.50

7.00

38.50

%

%

%

Heavy Metal

Microbiological values

Lead

cadmium

< 0.20

< 0.10

ppm

ppm

Total plate count

Mould & yeast

E. Coli

Salmonella

≤ 5000

≤ 50

Neg.

Neg.

Ufc/g

Ufc/g

Ufc/g

25/g

Packaging

12.5 Kg net weight multilayer paper bags on 500 kg euro pallet or 500 kg big bags.

Origin

Origin: EC

Non-GMO Declaration

In compliance with Regulation (EC) No 1829/2003 and  with Regulation (EC) No 1830/2003 as amended, do not contain, are not made and do not derive from genetically modified organism,  not subject to any GMO labeling  declaration.

Storage and shelf life

12 months after production date. Product has to be stored in well ventilated and dry area (between 18 -20°C, R.H. 65% Max.), protected from direct sunlight.

Labeling