| ≥1 piece |
Sweet whey powder is obtained by drying fresh whey that has been pasteurized and to which nothing has been added as Preservative
Sweet Whey Powder is obtained by drying fresh whey that has been pasteurized and to which nothing has been added as preservative. Lactose Sweet Whey Powder contains all the constituents of Fresh Whey, except Moisture, in the same relative proportion. Additionally, we are renowned as one of the outstanding Sweet Dairy Whey Powder Supplier in South Africa.
Chemical Typical Specifications
| Fat | 1.0 | 1.5 % Max. |
| Protein ( N x 6.38 ) | 12 | 11.0 % Min. |
| Lactose (As Monohydrate) | 72 | 70.0 % Min |
| Ash | 8 | 10.0 % Max. |
| Moisture | 3 | 5.0 % Max. |
| Titratable Acidity | 0.15 | 0.20 % Max. |
Physical Typical Specifications
| Insolubility | 0.5 | 1.0 ml Max. |
| Scorched Particles (ADPI) | A | B Max. |
| pH Value | 6.2 - 6.8 | 5.8 - 7.0 |
Microbiological Typical Specifications
| Total Plate Value | < 10,000 | 30,000/g Max. |
| Yeast & Moulds | < 10 | 50 / g Max. |
| Coliforms | < 5 | 10/g Max. |
| Coag. Positive Staph. | < 10 | 10/g Max. |
| E - Coli | Negative | Negative /g |
| Salmonella | Negative | Negative / 125 g |
Senssory
| Colour | Pale Cream to Yellowish |
| Taste and Odor | Typically Whey Flavour,Free from undesirable off-notes. |
Nutritional Information
| Colour | Pale Cream to Yellowish |
Storage & Shelf life
| Relative Humidity | 65% Max. | |
| Temperature | 25 Deg. C | |
| Shelf Life | 24 Months | 12 Months Min. |
Packing
| Bag : More ply with Inner liner | 25 Kg |
| Semi Bulk : Big Bag | 500 / 1000 Kg |
| Bulk | 20 - 22 MT |
For more details you can get back to us with your order so that we can quote you our best competitive prices.
Best Regards.
| Product Type: |
Whey
|
Origin: |
Cattle,Goat,Sheep
|
Certification: |
HACCP,HALAL,ISO
|
| Brix (%): |
70
|
Purity (%): |
100
|
Max. Moisture (%): |
5.0
|
| Fat Content (%): |
1
|
Shelf Life: |
24 months
|
Place of Origin: |
South Africa
|