| ≥1 piece |
Phosphoric Acid Food Grade is colorless and transparent, or slightly light-colored, viscous liquid. It is odorless, has a sour taste, and has a melting point of 42.35℃. It is easily soluble in water and soluble in ethanol.
PA FG used as a clarifying agent, sour agent, and nutritional agent for yeast in food and beverages, used toproduce food-grade phosphate, and used to react with ferrous sulfate to produce lithium iron phosphate cathode material.