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Phycocyanin: E18, Natural Colorants Phycocyanin,China FH price supplier

Phycocyanin: E18, Natural Colorants Phycocyanin
min.order / fob price
≥1 piece
OriginChina
Production Capacity5000kgs/Month
CategoryColorant
Update Time2026-02-15
company profile
Fuheng(FH) Bio Co.,Ltd
China
Contact: Mr.Sandy Wang
Tel: 86-029-88378803
Number of Employees: 50 ~ 100
Business Type: Manufacture & Trade
product details
Model No:FHC07
Standard:E18
Origin:China
Brand:FH

About Phycocyanin:

Product name Phycocyanin
Botanical Source Arthrospira Platensis
Apperance Blue fine powder
Color Value E18(1%1cm,618nm )
Character Water soluble
Main Function Food Additives
Main Application Applied in many foods , like drink , meat , cake , candy etc.

 

Certificate of Analysis:

ITEMS                             

STANDARD

RESULTS

Color Value

E(1%1cm,618nm )>18

18.6

Physical & Chemical:

Appearance

Blue Fine Powder

Complies

Odor

Characteristic

Complies

Mesh Size

100% Pass 80mesh

Complies

Loss on drying

≤6.0%

5.1%

Solubility

Soluble in water

Complies

Heavy Metal

 

Pb

≤ 1ppm

0.63ppm

As

≤ 1ppm

0.17ppm

Cd

≤ 0.2ppm

0.06ppm

Hg

≤ 0.1ppm

0.01ppm

Pesticide Residue

Negative

Negative

Microbiological Test

Total Plate Count

≤100,000cfu/g

30,000cfu/g

Yeast & Mold

≤100cfu/g

60cfu/g

Coliforms

≤10cfu/g

10cfu/g

E.Coli

Negative/10g

Negative

Staphylococcus

Negative/10g

Negative

Salmonella

Negative/10g

Negative

Conclusion

Conforms with specification,Non-Irradiation

Storage

Store in cool and dry places. Keep away from strong light and heat.

Shelf Life

2 years when properly stored.

 

Usage of Phycocyanin:

 

1>. Phycocyanin is a special blue pigment, extracted from Spirulina. Phycocyanin could be used as natural food color.

2>. Phycocyanin can be widely used in the food and beverage industry as natural coloring such as ice cream, candy and cakes.

 

Main Natural Colorants:

No. Commodity Name Specs
FHC01 Gardenia Yellow E1% 60,100,300,400,500, 550
FHC02 Gardenia Blue  E1% 30,40,50,70,100
FHC03 Carthamus Yellow E1% 50,100,150
FHC04 Cabbage Red E1% 30,40,50,60,70
FHC05 Purple Sweet Potato E1%30,40,50,60,70,80
FHC06 Sodium Copper Chlorophyllin E1%1cm 405nm 568(100%)
FHC07 Phycocyanin E1% 18
FHC08 Beetroot Red E1% 5,10,30

 

 
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