| ≥1 piece |
Pineapple Fresh
The pineapple is a tropical plant with an edible fruit, also called a pineapple, and the most economically significant plant in the family Bromeliaceae. Pineapples may be cultivated from the offset produced at the top of the fruit, possibly flowering in five to ten months and fruiting in the following six months
Nutrition Facts : Pineapple Amount Per 100 Grams
|
Calories |
50 |
|
|
% Daily value* |
|
Total Fat 0.1g |
0% |
|
Saturated fat 0g |
0% |
|
Polysaturated fat 0g |
|
|
Monosaturated fat 0g |
|
|
Sugar 10g |
|
|
Cholesterol 0g |
0% |
|
Sodium 1mg |
0% |
|
Potassium 109mg |
3% |
|
Total Carbohydrate 1.4g |
5% |
|
Dietary fibre 8g |
32% |
|
Protein 0.5g |
1% |
|
Vitamin A 1% |
Vitamin C 79% |
|
Calcium 1% |
Iron 1% |
|
Cobalamin 0%, Vitamin B6 5% |
Vitamin D 0% |