Medium-size beige-and-brown-speckled bean. Earthy flavor and a mealy texture. An excellent source of folate and fiber and a good source of iron. The oval-shaped bean makes a good refried bean and is used in other dishes, such as beans and rice, chili, soups, and stews. They are available dried or precooked in cans. Dried Beans must be soaked to rehydrate before using.

Pinto Beans Crop 2011
1.Moisture:16.5% max
2.Admixture:0.1% max
3.Imperfect:3%max
4.Size:200-240pcs/100g

 

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