≥1 piece |
5%~15% acid
5%~10% Polyphenols
Cinnamon Bark Extract
Detection Method:HPLC\UV
1.Cinnamon Bark Extract health benefits come from the fact that the bark contains antibacterial, antiseptic, antiviral, antispasmodic, a
Latin Name: Cinnamomum japonicum Sieb.
The main effective component: 10% Cinnamic acid ;
Part of the Plant Used: Cinnamomum japonicum Sieb. Bark
Product specifications:
5%-- 1 5 %Cinnamic acid,
5%-- 10% polyphenol
Detection Method: HPLC , UV
Molecular Formula : C 9 H 8 O 2
Molecular Weight: 148.16
CAS No. : 140-10-3
Main function :
1. Cinnamon’s health benefits come from the fact that the bark contains antibacterial, antiseptic, antiviral, antispasmodic, and anti fungal properties that help to prevent infection by killing decay-causing bacteria, fungi, and viruses.
2. Cinnamon bark is helpful in supporting the digestive system. Research reports that cinnamon bark helps break down fats in the digestive system, making it a valuable digestive aid.
3. A traditional stimulant in Chinese medicine, cinnamon bark has a thermogenic effect on the body.
4. Other conditions which are said to be improved by cinnamon bark include fevers and colds, coughs and bronchitis, infection and wound healing, some forms of asthma, and even blood pressure reduction .
Cinnamon Formula :
Type: |
Herbal Extract
|
Variety: |
Cinnamomi
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Form: |
Powder
|
Part: |
Shell
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Extraction Type: |
Liquid-Solid Extraction
|
Packaging: |
Drum,Plastic Container,Vacuum Packed
|
Place of Origin: |
Hunan China (Mainland)
|
Grade: |
food
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Brand Name: |
Hunan Oasis
|
Model Number: |
mike zeng
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