Plant extracted Vitamin E health food / japanese collagen,Japan Bioscience price supplier

<Product Characteristics>

 

Functional Foods nutrients (vitamin E)

 

Natural health foods that contain high natural vitamin E in units that are extracted from plants such as soybean, safflower.

 

Types of tocopherol 4 (α, β, γ, δ) including natural vitamin E. Has been confirmed to be highly effective than vitamin E synthesis.

 

The antioxidant properties may protect the body works to prevent the oxidation of lipids in the body. From this work, the body's cell membranes

Aging and oxidation, and hardening of the arteries due to oxidation of LDL cholesterol in the blood and is associated with aging and lifestyle-related diseases

And prevent disease.

 

Vitamin E, the antioxidant, protecting lipid from oxidation in the body, nutrients to help maintain cell health.