| ≥1 piece |
Stuffing made from pork and beef meat with spices. The traditional Polish dish made ready in just 10 minutes.
Ingredients:
wheat flour, water, beef meat, pork fat, breadcrumbs, onions, spices, and eggs.
Minimum stuffing content: 35%, including: min. 55 % of meat and min. 25 % of fat.
Nutrition facts per 100 g:
Energy value: 300 calories, 1257 kJ, proteins: 10 g, sugar: 33 g, fat: 14 g.