| ≥1 piece |
1. Chemical name: Potassium Pyrophosphate, Tetrapotassium Pyrophosphate
2. M. F.:K 4 P 2 O 7
3. M. W. :330.34
4. Physical properties : white pellet or powder , Melting point at1109 degree centigrade, soluble in water.
5. Quality standard: FCC-IV
|
Name of index |
FCC-IV |
|
potassium pyrophosphate K4P 2 O 7 (on dried material) ≥ % |
95.0 |
|
Water-insoluble ≤ % |
0.1 |
|
Arsenic (As) ≤ % |
0.0003 |
|
Fluoride (as F) ≤ % |
0.001 |
|
Loss on Ignition ≤ % |
0.5 |
|
Pb ≤ % |
0.0002 |
6. Usage:Emulsifier and texturiser in processed meats.
7. Packing: It is packed with ployethylene bags as line-r , and a woven bag as the outer layer. The net weight of each bag is 25kg.
8. Storage and transport: It should be stored in a dry . ventilative and clean warthouse; kept away from moisture and hot, Furthermore, it should be stored separstely from poisonous Substances.