| ≥1 piece |
Free flowing,cream to yellow colour, Potato Flakes made by roller drying precess.
| Ingredients | Dried potatoes (99.2%), Emulsifier E471, stabilizer E450(i),preservative E223, antioxidant E320 | |
| Attributes | Moisture | 6%-10% |
| Stabilizer E450(i) | 0.3% max | |
| Antioxidant E320 | 25 ppm max | |
| Screen analysis | sieve #40(425 um) | 70% min |
| 180 um | 5% max | |
| Foreign material | None | |
| Coliforms | negative in 1g | |
| Staphylococcus | negative in 0.1g | |
| Salmonella | negative in 25g | |
| Texture | Typical of potato flakes | |
| Packaging | 20kg multi-layer paper bag, inner layer PE coated, or 750 kg PP big bag |