| ≥1 piece |
| Physical index | |
| Odor and taste | Characteristic cocoa flavour |
| Color: | Yellow |
| Appearance | Solid |
| Chemical indicator | |
| Moisture and volatile matter | 0.2% max. |
| Melting point (ºc) | 35 |
| FFA (express as %m/m oleic acid) | 1.75% max. |
| Saponification vale | 188-198 |
| Iodine value (gi/100g) | 33-42 |
| Refractive index (express as N40/D) | 1.4560-1.4590 |
| Color value (g K2Cr2O7/100ml H2SO4) | |
| Arsenic (mg/Kg) | 0.1 max. |
| Unsaponifiable content | 0.3% max. |