| ≥1 piece |
Benefits of Isomalto-Oligosaccharide
ÅLow calories sweetener: half the calories of cane sugar;
ÅNatural sweetener, suitable for diabetic:
Non-fermentable sugar more than 90%, almost no glucose, no effect on human blood sugar after consumption. And the use method is similar to sucrose, can completely replace sucrose to develop sugar-free food;
ÅLow Water Activity: less than 0.83;
ÅPrebiotic fiber: it has been shown to promote the growth of beneficial bacteria in the colon;
ÅBulking agent: it adds bulk and texture to processed foods;
ÅIncreased satiety: it is a soluble fiber and increases the feeling of fullness;
ÅNon-cariogenic: it does not promote dental cavities;
ÅMinerals absorption: it has been shown to assist the body’s ability to absorb minerals from food;