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Frozen Buffalo Omasum is carefully processed to maintain its natural texture, taste, and nutritional value. The product is cleaned, trimmed, and frozen using advanced methods to preserve freshness and quality throughout storage and transport. Ideal for food manufacturers, wholesalers, and bulk buyers, it offers a dependable supply with consistent grading and hygienic preparation. The omasum is rich in protein, low in fat, and suitable for various culinary uses after proper cooking. Each batch is handled under strict quality management to ensure safety, purity, and long shelf life. The frozen form helps maintain firmness and prevents nutrient loss, making it an excellent raw material for industrial food processing and large-scale catering requirements.
Product: Frozen Buffalo Omasum
Grade: Premium Quality
Processing: Cleaned, trimmed, blast-frozen
Storage Temperature: –18°C or below
Moisture Level: Low
Texture: Firm and well-preserved
Odor: Natural, without unpleasant smell
Packaging: Hygienically packed in bulk or customized options
Shelf Life: Long-term storage at proper temperature
Usage: Suitable for cooking, processing, and wholesale supply