| ≥1 piece |
Corn-starch.html" target='_blank'> Corn Starch is powder through flooding,broken,separate,refining and dry from corn as raw meterials.
| Corn starch appearance index | |||
| Items | Standards | ||
| The top | First grade | Qualified | |
| Appearance | White or with light yellow color powder with luster | ||
| taste | |||
| Physical-chemical index | ||||
| Items | unit | standards | ||
| standards | First grade | Qualified | ||
| Moisture | % | ≤14.0 | ≤14.0 | ≤14.0 |
| Partical size | % | ≥99.8 | ≥99.5 | ≥99.0 |
| Speckle | /cm2 | ≤0.4 | ≤1.2 | ≤2.0 |
|
Acidity | Milliliter of 0.1 mol/NaOH doing starch and consuming of 100grams of neutralization is counted |
≤12.0 |
≤18.0 |
≤25.0 |
| Ash | Dry basis | ≤0.10 | ≤0.15 | ≤0.20 |
| Protein | Dry basis | ≤0.40 | ≤0.50 | ≤0.80 |
| Fat | Dry basis | ≤0.10 | ≤0.15 | ≤0.25 |
| So2 | % | ≤0.004 | ----- | ----- |
| Fe | Fe | ≤0.002 | ----- | ----- |
| Product Type: |
Starch
|
Color: |
white
|
Form: |
Powder
|
| Certification: |
HACCP,ISO,KOSHER
|
Packaging: |
Bag
|
Weight (kg): |
25
|
| Shelf Life: |
2 years
|
Place of Origin: |
Shandong China (Mainland)
|
Brand Name: |
A.M
|
| Starch Type: |
Corn Starch
|